Chicken Pakora with Sauce

4 large pieces of traditional chicken pakora made to an old Bangladeshi family recipe. Served with a traditional pakora dipping sauce.



Hand Made in our own kitchen fresh daily to an authentic Indian recipe using our prime chicken fillet.

Simply heat in the oven for 30 minutes @ 180 c and serve with our Yoghurt & Mint sauce


  • PAKORA: Chicken, gram flour, cumin powder, chilli powder, corriander powder, fresh corriander.
  • PAKORA SAUCE: Yoghurt, Mint, Honey, Chilli, Tomato ketchup (Water, Tomato Paste (13%), Glucose-Fructose Syrup, Modified Maize Starch, Sugar, Acidity Regulator (Acetic Acid), Salt, Preservative (Potassium Sorbate), Natural Flavouring, Sweetener (Sodium Saccharin)


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