Leg of Lamb (on the bone)

Our legs of lamb are expertly prepared to create a cut that is ready to roast and carve. On request our butchers can loosen the bone going through the centre of the joint. This bone can then be easily removed prior to carving.

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From: £19.20


Additional information


Whole Leg - 3.5kg (7.7lb) serves 7+, Whole Leg - 4kg (8.8lb) serves 9+, Half Leg - 1.6kg (3.5lb) serves 3+, Half Leg 1.8kg (4lb) serves 4, Half Leg - 2.1kg (4.6lb) serves 5, Half Leg - 3kg (6.6lb) serves 6

Click & Collect or Home Delivery Options Available!

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