Ingredients: Parsnips, Butter, Honey, Thyme, Sea Salt & Cracked Black Pepper
Allergens shown in bold
Made fresh on the day of your order, our chef selects market fresh parsnips and after preparation gently steam cooks until tender. Finally the parsnips are tossed in Butter before being drizzled with Scottish heather honey and garnished with thyme.
An ideal accompaniment to any meal throughout the festive period and a must on Christmas Day. The parsnips are conveniently presented in an aluminium tray suitable for both the oven or microwave.