Vegetable Pakora with Sauce

5 delicious pieces of vegetable pakora made to a traditional Bangladeshi family recipe. Served with a traditional pakora dipping sauce.

£3.50

Description

Made fresh daily in our own kitchen using authentic spices and fresh vegetables to a traditional Indian recipe.

Simply heat in the oven for 25 minutes @180c and serve with the sauce.

Ingredients:

PAKORA: Potato, Carrot, Peas, Onion, Gram flour, Cumin powder, Chilli powder, Corriander powder, Fresh Corriander.
PAKORA SAUCE: Youghurt, Mint, Honey, Chilli, Tomato ketchup (Water, Tomato Paste (13%), Glucose-Fructose Syrup, Modified Maize Starch, Sugar, Acidity Regulator (Acetic Acid), Salt, Preservative (Potassium Sorbate), Natural Flavouring, Sweetner (Sodium Saccharin)

Storrage:

Store in the fridge (0 to 4c) and consume within 5 days or freeze and use within 3 months

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