Handmade fresh daily on the premises by Alan our Master Butcher. This fresh sausage has a distinctive smoky flavour using Paprika and garlic giving you the taste of the traditional Spanish Classic. Not to be confused with the Cured Chorizo Sausage that can be eaten without cooking. Ideal to toss through a bowl of spicy tomato pasta or in a paella after grilling or pan frying.
£3.95 From: £3.50
Alan insists on using only prime cuts minced pork which he blends with breadcrumb and the finest of peppers & spices. The mix is then filled into natural casing. The natural casing provides a far superior eating quality in comparison to synthetic casing used by the large manufacturers.
Contains Less than 10% fat. FREE of Gluten, MSG and artificial ingredients
Suitable for home freezing for up to 3 months.
| Weight | 20 x 50g links, 6 x 50g links |
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