Diced Venison

Our venison is sourced from Highland estates. The red deer graze in the Glens giving the meat tremendous flavour. The meat is matured for over 2 weeks. The maturation process ensures the meat is tender with depth of flavour. Venison is becoming extremely popular due to the health benefits - low in fat and calories but high in Omega 3.

Lean cubes of meat prepared from the shoulder. Ideal for a venison stew or casserole.

From: £8.95

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Description

Ideal for stews and casseroles, cut fresh to your requirements

Additional information

Weight

2 x 200g, 5 x 200g, 10 x 200g, 10 x 500g

Click & Collect or Home Delivery Options Available!

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